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South Korea Opens Up Regulatory Approval for Cultivated Meat

South Korea has established its framework for the regulatory approval of cultivated meat, with startups set to file applications soon.

United kingdomPusan gwangyoksiSouth koreaNew zealandCity ofMirte goskerYifat gavrielKcell biosciencesSam lawrenceYonsei universityCellular agriculture industry support centerMinistry of foodGood food instituteRegulatory coordination forumSociety for cellular agricultureNational plan

90% of Consumers in South Korea Would Try Cultivated Meat

A majority of consumers in South Korea would try cultivated meat, with price and taste key barriers, according to a new report by APAC-SCA.

Cholla namdoSouth koreaPusan gwangyoksiSouth koreanSouth koreansPeter yuKcell biosciencesKorea ministry of foodGood food instituteCellular agriculture industry support centerSociety for cellular agricultureCellular agricultureNorth gyeongsangCellular agriculture industry supportSimple planetCarisa lim

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