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Mid-South Food Bank: A look at Memphis charity s history, mission

Mid-South Food Bank serves about 280,000 individuals each year and continues to "see a great need for food" in the community.

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Program will feature material from four eras, variety of styles

San juan College music professor Teun Fetz has put together a program of material from German, British and American composers this weekend.

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Commissioner Gipson announces launch of food assistance program with emphasis on local produce

The new food assistance program has an emphasis on teaming up local farmers and producers with underserved communities to provide healthier food options through food banks. Commissioner of Agriculture and Commerce Andy Gipson announced the launch of the Local Food Purchase Assistance Cooperative A

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BTH: Fighting Food Insecurity and Homelessness in Mid-South

This week on Channel 10’s Behind the Headlines, the President and CEO of Mid-South Food Bank, Cathy Pope, and the President and CEO of MIFA, Sally Jones Heinz, join host Eric Barnes and Daily Memphian reporter Bill Dries.

Eric barnesSally jones heinzCathy popeFood bankMid south food bankDaily memphian

Mid-South Food Bank celebrates 40 years of service

The Mid-South Food Bank was founded in 1981, and on Nov. 11, they celebrated a major milestone — serving the community for 40 years.

Cathy popeFood bankMid south food bankMid south food

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