Tony s Kansas City
Thursday, April 29, 2021
Hope for the overnight . . .
First off, this offering from a former denizen of the Distrikt Biskuit House shows us that proper spelling is not a prerequisite for succes.
Also . . .
Eating late night chicken burgers instead of fatty beef burgers might prolong the lives of local denizens by at least four days.
Read more . . .
A new carryout-only ghost kitchen in Kansas City is looking to redefine what we consider a smash burger. In January, chef Anthony Olusegun Dedmon got the keys to the former Deco Eats food truck commissary kitchen in Kansas City, Kansas, and launched Cater Kansas City, a catering and meal prep company, soon after.