This Reason Is Why Buffalo Is The Pizza Capital of America
Nationally, New York City and Chicago get all the love when it comes to pizza destinations. New York-style pizza is thin, while Chicago-style is deep dish. Even Detroit-style is gaining massive popularity lately, getting its own pizza at Pizza Hut (square, pan crust-style).
But what about Buffalo? I mean, if you live in Western New York, chances are you believe Buffalo-style pizza is the best. The slightly thicker crust. The extra cheese. The sweeter sauce. The cup-and-char pepperoni. The cheese often extending closer to the crust. It s phenomenal.
Could someone argue that Buffalo is the actual pizza capital of America? Many who don t live here might think that s preposterous, but there s a very good reason why that might be the case, and it has to do with the sheer amount of pizzerias in Buffalo and Western New York.
7 Buffalo Pizza Places That Deserve Way More Attention [LIST]
There s no secret here Buffalo and Western New York is one of the pizza capitals of America. There s nothing like Buffalo-style pizza and the sheer amount of them in the Queen City and the surrounding suburbs rivals any other region in the country.
We know some of the hugely popular pizza places here, such as Bocce Club, Picasso s, Imperial, La Nova, Casa Di Pizza, etc (all fantastic), but there are dozens of pizza places in Western New York that deserve way more credit. The ones diehard fans go to on a weekly basis but should be getting more attention from others.
Get Your Slice On: TODAY is National Pizza Day Get Your $1 Slice
As the title suggests, today in Buffalo local pizzerias are celebrating National Pizza Day. Where would any of us be without the pizza? From feeding the masses at parties to a quick last-minute what s for dinner answer. There is nothing more convenient, more comforting, and delicious than the pizza.
And today you can score $1 slices. But before I tell you where, let s have a little history lesson on one of the greatest culinary creations made from dough, since the donut.
According to HISTORY, it is believed that the pizza (or something similar to it) was enjoyed by ancient Egyptians, Romans, and Greeks before becoming established in Naples around the 1700- to the 1800s. From there the recipe eventually made its way to America and finally to Buffalo, New York.
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