On Thursday, Oct. 20, the University of Kentucky Department of Chemistry, the UK College of Agriculture, Food and Environment and the James B. Beam Institute for Kentucky Spirits are hosting Christopher Hendon, internationally recognized coffee researcher, for a day of exploring the caffeinated beverage.
Monday, Feb. 14 marks the official opening of the college’s new student wellness room in the Agricultural Science Center. A former computer lab, the updated area is now a relaxing space with soft furniture, ambient lighting and environmental artwork – all for students to enjoy at their leisure.
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LEXINGTON, Ky. (April 28, 2021) As teenagers approach adulthood, life can come at them fast. Whether it’s making the leap from high school to college or getting that first job and moving out of their parents’ home, young people face a lot of new situations in a short time span. The University of Kentucky is offering a web-based course this summer to help students hone important life skills to make that transition easier.
Adulting 101 is an eight-week summer course beginning on June 15 and meeting every Tuesday through Zoom. Organized by the UK College of Agriculture, Food and Environment and the UK Cooperative Extension Service, the course is open to teenagers nationwide, no matter their goals. Adulting 101 originated as a county-based family and consumer sciences extension program piloted in Central Kentucky.