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Dipsology: Beyond The Basics - Looking at the Bitter History of the American Cocktail

Tweet (Editor’s Note: Because we know that man does not live by politics alone, but also by film, sports, booze, and barbecue, RedState writers are expanding their base of topics covered. Brad’s column, “Dipsology: Beyond the Basics” is part of that effort and will soon be a RedState VIP exclusive – with the exception of a few special editions on the front page. Click here to become a RedState VIP member and use code SLAGER for a sweet discount! ) When considering the origins of the mixed drink it may strike many at first as a curious concept. After all, hasn’t mankind been at this enterprise of creating spirits for centuries, and would that not carry with it the natural progression of concocting mixed potables using these products? To a degree, yes but really it appears to have been little more than incorporating an element here and there. Maybe a fruit would be added to a glass, or possibly some other available elixir could have been employed.

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