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Dietary beverages can up heart disease risk: Study

Artificial sweeteners like aspartame, acesulfame potassium, and sucralose emerged as an alternative to added sugar that enabled the sweet taste but reduced the calorie content.

C-Section Linked To A Higher Risk Of Cardiovascular Diseases, Obesity In Children

"There s an altered microbial load from C-section birth as compared to vaginal birth. This altered microbial ecosystem hampers the gut-brain axis and releases some pathogenic toxins that cause

Quantifying benefits of the Danish transfat ban for coronary heart disease mortality 1991–2007: Socioeconomic analysis using the IMPACTsec model

Denmark has experienced a remarkable reduction in CVD mortality over recent decades. The scale of the health contribution from the Danish regulation on industrially produced trans fatty acid (ITFA) has therefore long been of interest. Thus the objective was to determine health and equity benefits of the Danish regulation on ITFA content in Danish food, by quantifying the relative contributions of changes in ITFA intake, other risk factors and treatments on coronary heart disease (CHD) mortality decline from 1991 to 2007 in Denmark, stratified by socioeconomic group. To evaluate the effects of the ITFA ban (Danish Order no. 160 of March 2003) the Danish IMPACTSEC model was extended to quantify reductions in CHD deaths attributable to changes in ITFA (%E) intake between 1991–2007. Population counts were obtained from the Danish Central Office of Civil Registration, financial income from Statistics Denmark and ITFA intake from Dan-MONICA III (1991) and DANSDA (2005–2008). Part

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