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Mitigating post-harvest losses key to achieving food security

Inadequate infrastructure and storage facilities are a major cause.

United nation department of economicAbsa bank kenyaFresh produce consortium of kenyaAgriculture organisationUnited nation departmentSocial affairsFood securitySaharan africaPost harvest lossesFresh produce consortiumCanteens factFood and agriculture organisationDepartment of economic and social affairsUnited nationsAbsa bank kenya plcCovid 19

Mitigating post-harvest losses is key to achieving food security

Mitigating post-harvest losses is key to achieving food security
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United nation department of economicFresh produce consortium of kenyaAgriculture organisationAbsa bank kenyaUasin gishuUnited nation departmentSocial affairsFood securitySaharan africaFresh produce consortiumCanteens fact

There is a need to mitigate post-harvest losses if we are to achieve sustainable global food security

The United Nations’ Department of Economic and Social Affairs estimates that the global population will reach 9.7 billion people by 2050.

Agriculture organisationFresh produce consortium of kenyaAbsa bank kenyaUnited nation department of economicUnited nation departmentSocial affairsFood securitySaharan africaFresh produce consortiumCanteens fact

Mitigating Post-Harvest Losses is key to achieving sustainable global food security

Mitigating Post-Harvest Losses is key to achieving sustainable global food security
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Daniel munyambuAgriculture organisationUnited nation department of economicFresh produce consortium of kenyaAbsa bank kenyaUnited nation departmentSocial affairsFood securitySaharan africaFresh produce consortiumCanteens fact