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Chocolate-covered cheese puffs lead new batch of Kohler chocolates

Hot Cocoa Pretzel Bark Is The Only Bark You Need This Holiday Season

Hot Cocoa Pretzel Bark Is The Only Bark You Need This Holiday Season Delish 12/15/2020 Laura Rege © Hearst Owned This gorgeous riff on peppermint bark from delish.com will be the ultimate holiday treat or gift. What could be better than peppermint bark? Peppermint bark studded with ROLD GOLD® Recipe No.™ 5 Savory Butter Pretzels, that’s what. They add a bonus-level buttery deliciousness (and crunch) to every bite. Set shards of this epic bark out on the coffee table during the holidays, or wrap them in cellophane and send them to your friends because nothing says happy holidays like a festive, homemade treat.

These Tomato Rosemary Savory Mini Cheesecakes Are The Tops

These Tomato Rosemary Savory Mini Cheesecakes Are The Tops Delish 12/14/2020 © Hearst Owned Rethink your slice of cheesecake with this sophisticated, savory version from delish.com. Add some playful deliciousness to your holiday spread with these savory mini cheesecakes. The crust, which is just a stick of butter and crushed ROLD GOLD® Recipe No.™ 5 Savory Butter Pretzels, is both incredibly easy to make and insanely rich in flavor. It’s the perfect complement to the garlic, rosemary, and lemon cheesecake, which (bonus!) can be assembled ahead of time. Happy holidays indeed. Have you made these yet? Let us know how it went in the comments below!

Best Caramel Pecan Pretzel Bars - How To Make Caramel Pecan Pretzel Bars

Flaky sea salt This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site. Directions Grease a 9-by-13 inch baking dish with cooking spray. Line baking dish with parchment paper, leaving a 2-inch overhang on all sides. In a medium microwave safe bowl, microwave the chocolate chips until just melted, about 2 minute 30 seconds. Stir until smooth.  Pour all but ;¼ cup of the melted chocolate into the prepared baking dish and spread into an even layer with an offset spatula.

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