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Extroversion is the only way forward for Greek distillers seeking to expand their customer base

France generalPerifereia voreiou aigaiouPerifereia thessaliasChampagne ardenneTheodoros georgopoulosChris mcindoeDimitris apostolakisHellenic wine associationBurgundy school of wine spirits businessUniversity of reimsGreek association of distillers spiritsSchool of burgundyGreek associationGrape wine productsWine cooperativesManager chris mcindoe