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US scientist s salt in tea advice creates stir in Britain

An American scientist has sparked a trans-Atlantic tempest in a teapot by offering Britain advice on its favorite hot beverage.

How to spot the chemistry in your cup of tea

"Steeped: The Chemistry of Tea" author Michelle Francl spoke to PBS NewsHour about the chemistry that goes into making and flavoring tea, and how to wield this “science of change” to brew yourself the perfect cup.

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