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Restaurants v the cost of living crisis: how will they cope?

First it was Brexit and Covid. Now it’s inflation and energy bills. Even napkins cost more – and diners are cutting back. How will hospitality adapt?

United kingdom generalUnited kingdomFrance generalWest yorkshireCity ofLawrence butlerAimee turfordBristol casamiaJoe lutrarioAlisdair brooke taylorCandice fonsecaSimon pottsPeter sanchez iglesiasCambridge vanderlyleZak hitchmanAlex rushmer

UK restaurant industry trends 2022

Canned wines at the dining table. Dessert-only restaurants. Nepalese fine dining. Here’s our predictions for what will shape the hospitality sector over the next 12 months.

New yorkUnited statesMadison parkHong kongUnited kingdomSouth africaCity ofSouth africanKineya mugimaruDaniel hummShelley sandzerShaun hendersonBristol casamiaGareth wardJason athertonGrace dent

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