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The Fascinating History Behind The German-French Pizza Flammkuchen

The German Flammkuchen, or French tarte flambée, is a flatbread originating from the Alsace region traditionally topped with lardons, fresh cheese, and onions.

Miami baker of Cuban bread and pastelitos for retail stores fails inspection — again

This is the second time in six months for a maker of bread products for supermarkets’ delis and bakeries, convenience stores, club stores and restaurants.

Dough buys influence in Sacramento In Panera-Gate, Gov Newsom redefines the word

California bread nerd to teach baking master classes in Satellite Beach cooking school

Keeping Pets Safe Over the Holidays: Expert advice

TAMPA (BLOOM) – As the festive season approaches, ensuring the safety and well-being of our pets during holiday celebrations is crucial. While the holidays bring joy and togetherness, they also present unique challenges and hazards for our furry family members. Based on expert advice from Dr. Nicole Savageau, here are essential tips to keep your […]

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