Brazas Chicken News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Take a stroll down any major thoroughfare in the Peruvian capital of Lima and you'll find that pollerias, or rotisserie chicken joints, are as ubiquitous as pizzerias are here. In fact, many of these hole-in-the-wall eateries closely guard their recipes for pollo a la brasa the same way that pie-makers guard their recipes for pizza sauce. And while Peruvian-style chicken has yet to establish itself in this city's culinary lexicon, you'd be hard-pressed to coax the fowl formula from the cooks, waitstaff and proprietors at Brazas Chicken, all of whom defend their secret like Túpac Amaru defended his Incan pride. Occupying a corner of an Edgewood strip plaza, the bustling full-service restaurant forgoes the fast-food ambience typical of pollerias. Earthy tones exude a warmth inside the inviting, though somewhat cramped, interior while Andean objets d'arts and the predominantly Peruvian staff lend the place an air of authenticity. As far as chicken goes, you won&#

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