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Oltremare combines seafood with Italian influences for a tasty new dining experience – Metro Philadelphia
A new seafood-focused Italian restaurant opened last week in Philly, and it's already making waves. Oltremare comes from Chef Townsend Wentz and calls the
United states
Negroni spagliatto
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Ted manko
Christopher reid
Ossobucco bianco
Townsend wentz
Averna amaro
Chef townsend wentz
Amalfi coast
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Braised lamb pappardelle
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