Introducing: The Biltong & Braai Shop
Semona Cornelesen and Conrad Muller
What started as a hobby making classic South African sausages and snacks for himself and friends has evolved into a fully-fledged shop and business for expat Conrad Muller.
“I was working at Electrix and used to make biltong and sausages as a side-line for my friends and work colleagues,” he says. “Everybody started noticing I was doing sausages and it just took off.”
He opened The Biltong & Braai Shop at 8d Moana Avenue in Ōrewa last year with shop manager Semona Cornelesen and they make and sell a wide range of fresh and frozen meats, boerewors, biltong, spices and barbecue accessories.