He urged politicians to oppose the legislation and people to write to their MPs.
Last Brasserie chef and owner, Iain McCarten and partner Bonnie Doonan. Pic: Newman PR Associates
- Credit: Archant
It has also sparked concerns from the hospitality industry, though relief that it will not apply to many independents.
At The Last, in Norwich s St George s Street, chef Iain McCarten said it would not be practical for smaller businesses and could stifle creativity. You want people to be able to easily track their health and know what they re eating, but we do a fair bit of paperwork with allergens already, he said.