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Recipes with Julie Van Rosendaal: Recreating dishes from Pigeonhole and Bridgette Bar
We've been dedicating our summer segments on the Calgary Eyeopener to recreating iconic dishes from well-loved restaurants around the city, and this week brought us to Pigeonhole and Bridgette Bar.
Blair clemis
Julie van rosendaal
Concorde group
Calgary eyeopener
Bridgette bar
Sterling cummings
Charred cabbage
Sudo farms
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