In Koshersoul (Amistad, Aug.), The Cooking Gene author Michael W. Twitty considers the foodways of the African Atlantic and the global Jewish diaspora.
Andrew Zimmern, a three-time James Bread Award-winning TV personality, chef, food writer, Minneapolis resident, compiled a list of his favorite farm-to-table restaurants in Minnesota.
/PRNewswire/ The United Nations World Food Programme today announced that award-winning chef and TV personality Andrew Zimmern has been named a Goodwill.