The Drinks Business
12 January 2021 By Edith Hancock
This year’s Beer & Cider Masters showed just how much the low- and no-alcohol sector of the category has improved in recent years, with some genuinely excellent brews receiving medals, writes
Edith Hancock.
It could appear trite to call this year’s edition of the Global Beer Masters unprecedented. This is the eighth blind tasting we have carried out in 2020 with full social distancing precautions in place. But, to paraphrase Churchill, never in the history of
db’s tastings have so many medals been awarded to so many alcohol-free beers made by just one brewer.