Published:
1:17 PM May 17, 2021
Ready to welcome you. . . Pascal and Karine Canevet, owners of Maison Bleue in Bury St Edmunds.
- Credit: Sarah Lucy Brown
After a year of eating in, it s time to eat out. Suffolk has a growing reputation for its excellent restaurants and gastropubs so here are some ready to take your reservation.
Maison Bleue, Bury St Edmunds
Modern French fine dining featuring finest local seasonal produce, artfully prepared by chef patron Pascal Canevet and his team. Outstanding wines in a list put together by Karine Canevet, Michelin Guide Sommelier of the year 2021. Bookings now being taken for dining from May 18 for up to six people or two households. maisonbleue.co.uk
Gina Long
Brendan Padfield, owner of the award-winning gastropub The Unruly Pig, near Woodbridge
- Credit: Claudia Gannon
Entrepreneur Brendan Padfield is a former solicitor, who six years ago fulfilled a lifelong ambition to open a restaurant.
His gastropub, The Unruly Pig, just outside Woodbridge, is multi-award-winning.
Last week they were recognised and named in the UK s top 10 gastropubs by Estrella Damm, giving them the highest ranking in East Anglia in UK Top 50 Gastropub Awards 2021, along with being named Dining Pub of the Year by The Good Pub Guide 2021.
Brendan loves living in Woodbridge, with his wife Claire and has two grown-up daughters.
Heaven and Hell with Brendan Padfield of The Unruly Pig ipswichstar.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from ipswichstar.co.uk Daily Mail and Mail on Sunday newspapers.