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Little Italy expands
Little Italy, an extremely popular family-style Italian restaurant with a chef/owner who long cooked in Chicago, is expanding after a major renovation project in Dyer.
The restaurant on U.S. 30 temporarily closed for construction at the beginning of the year so it could remodel its space and grow a little bigger.
The eatery, at 1155 Joliet St., is known for sumptuous pasta dishes like rigatoni a la vodka, fireside gnocchi and the side of baked ziti that comes with entrees like crispy pork shoulder, 16-ounce prime ribeye, and maple and balsamic glazed salmon. A date night staple for many Region couples, it serves creative contemporary fare like truffle-roasted garlic bread, brick oven pizza and baked goat cheese in a romantic courtyard-like setting with string lights hung overhead.
Seedy K’s Peerless Pigskin Prognostications: Week XVI
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Still talking about this season, not future ones on signing day.
So it has come to this. The regular season of college football, such as it is, sputters/surges (your choice) to a close, finally, this weekend before Christmas.
Postponements. Cancellations. Or, in some cases, postponement, rescheduling, cancellation, which is to say there shall be no gridiron tussle this annum between Indiana and Purdue for the Ye Olde Oaken Bucket. (Though, unless it too is deep sixed between now and Saturday, Paul Bunyan’s axe, another grande olde Midwestern souvenir of victory, shall be carried back to campus by either Minnesota’s Golden Gophers or Wisconsin’s Badgers.)
Updated 12/17/2020 11:22 AM
Staying home for the holidays this year because of the pandemic but don t feel like cooking? Restaurants across the suburbs have Christmas Eve and Christmas Day dinners covered with a variety of to-go options. The best part fewer dishes and you don t have to get dressed up either.
Given the ever-changing situation with COVID-19, we recommend checking the restaurants websites and/or calling to confirm available packages, ordering deadlines and pickup times.
Allgauer s on the Riverfront
2855 Milwaukee Ave., Northbrook, (847) 664-7999, allgauersriverfrontrestaurant.com/. Reserve a Christmas Day meal to-go featuring roasted turkey ($37), Caesar salmon ($39), grilled dry-age pork chop ($40) or grilled filet mignon ($45). Each dinner includes a winter green salad, garlic mashed potatoes, maple roasted Brussels sprouts, carrots and eggnog tiramisu. Order by 5 p.m. Wednesday, Dec. 23, for pickup from 2-5 p.m. Friday, Dec. 25.
is hard work, luckily, shep just one phone call away. joining us by phone is march of the butterball turkey talkline, good morning, march. good morning. march, i ve got a huge situation, i hate to waste this moment for personal gain, but i left my home a couple hours ago, and i went to brine the turkey, and i ve got to show you this shot. only two third of the turkey actually made it in the brine. the vast majority of the turkey is sticking out of the bowl. oh dear. i didn t have a bowl big enough for the turkey, what do i do? oh dear. well, sometimes what helps is if you put a cloth over the turkey, make sure it gets into the brine, and that kind of leeches the brine up over the top, and that seems to help somewhat. oh, so i m not the only one who s been in the situation, it was too late, snowstorm, couldn t get another big bowl. thank you for that, march. sure, you folks have been
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