Even if you re spending more time away now, you might have become more attached to your kitchen than you were in 2019. For those looking to upgrade the kitchen, designers cite some trends.
As French chef and restaurateur Daniel Boulud puts it, “Kitchens should be designed around what’s truly important — fun, food, and life.”Kitchens now might not play the center-of-everything roles
As French chef and restaurateur Daniel Boulud puts it, “Kitchens should be designed around what’s truly important fun, food, and life.” Kitchens now might not play the center-of-everything roles that they did during the early days of the pandemic.