The company won Best Rural Food Business at the national Rural Business Awards 2020/21. The awards aim to recognise and celebrate the successes of businesses operating in the UK’s rural economy which, in England alone, contributes £261billion to the nation’s Gross Value Added (GVA) - equating to nearly a fifth of the country’s total economic activity. St Ewe Free Range Eggs is a multi-award winning free-range egg producer and packer, based near Truro, and have been farming for over 40 years. The company said it had always put the environment and the welfare of its chickens as its top priority.
Cornwall-based business, St Ewe Free Range Eggs, has won Best Rural Food Business at the national Rural Business Awards 2020/21, which was held online Thursday February 25. The awards aim to recognise and celebrate the successes of businesses operating in the UK’s rural economy which, in England alone, contributes £261billion to the nation’s Gross Value Added (GVA) - equating to nearly a fifth of the country’s total economic activity. St Ewe Free Range Eggs are a multi-award winning free-range egg producer and packer, based in Truo, and have been farming for over 40 years. With family values at their heart and nutrition at their core, St Ewe have dedicated themselves to producing an eggs for everybody by developing unique brands, being mindful of their impact on the environment and ensuring their hens’ welfare is always a top priority.