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When it comes to planning the ham for Easter dinner (or any meal where a large-format pork will be the hero), a number of questions present themselves almost immediately:
Where should I buy the ham? What type of ham should I buy? Bone-in or boneless? How much ham per person? and so on. Odds are your holiday meal will be a bit smaller this year than it has been in years past, but these questions remain just as important when serving your household of three as they were when you were hosting 20. So, let s break it down.