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Fresh Starts and Good Food: Summer Dinner to Benefit Second Chance NJ May 13, 2021
A group of Garden State chefs and restaurateurs are combining their talents to make a difference in an area we don’t often hear much about.
The nonprofit organization Second Chance NJ was created to train and place previously incarcerated individuals for long-term employment in the hospitality industry. The positive and talented forces behind this effort include:
Jim Flynn (Jersey Shore Restaurant Week, Shore Foodie)
Joe Introna (Joe Leone’s Italian Specialties)