Journal News Staff Reports
Spring s Hudson Valley Restaurant Week (HVRW) is back. The bi-annual event, usually held in March, was moved to May 10-23 to allow patrons the opportunity to dine outdoors.
The list of participating restaurants is posted at valleytable.com and reservations are open. Along with some old favorites, including City Wintery Hudson Valley, Liberty Street Bistro, the Dutch Ale House in Kingston, Dobbs Ferry s the Cookery and ClockTower Grill in Brewster, there are a few new places taking part this spring.
You can check out Bellacosa Wine & Tapas Bar in Dobbs Ferry, Fogo de Chão in White Plains, the Chianti Cow Restaurant in Port Jervis and Millstream Tavern in Woodstock. At each, restaurants will offer three course, prix-fixe lunches at $25.95 and dinners at $35.95.
Spring s Hudson Valley Restaurant Week (HVRW) is back. The bi-annual event, usually held in March, was moved to May 10-23 to allow patrons the opportunity to dine outdoors.
Normally numbering close to 200 restaurants spanning eight counties Westchester, Rockland, Putnam, Dutchess, Columbia, Orange, Sullivan and Ulster the number is considerably lower for spring, with slightly more than 100.
The list of participating places is now live and includes a handful of new spots including Bellacosa Wine & Tapas Bar in Dobbs Ferry, Fogo de Chão in White Plains, The Chianti Cow Restaurant in Port Jervis and Millstream Tavern in Woodstock. At each, restaurants will offer three course, prix-fixe lunches at $25.95 and dinners at $35.95.
Restaurants, dates announced for spring Hudson Valley Restaurant Week lohud.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from lohud.com Daily Mail and Mail on Sunday newspapers.