yes! lesson s over, it s time to treat our taste buds. will all of my hard work have paid off? delighted exclamations oh, yes. see what you think. it s almost a little bitter. yes. and you can taste. i remember the smell of the tarhana. i think it s earthy. earthy yes. you know, it reminds me of a risotto, but, yeah, it s kind of, it is unexpected, actually. unexpected. surprising. how s it going? marvellous, i think. yeah. what do you think? everyone s enjoying themselves, yeah. yes, they have. they have enjoyed it. and i think they are my ambassadors now! it was delicious! thank you very much. thanks, nick. well, tuscany, here in italy, is also well known for being a foodie destination.
is also well known for being a foodie destination. why didn t i get into food instead of travel? ..finding any excuse to hold a food or wine fair. grazie mille! and one not to be missed is the three day festival which takes place inside the old medieval walls of the mountaintop town of volterra. just be ready for the steep streets. sometimes, you need to hold your hand up and say you need help and i need a good, old fashioned two legger to help me up this. paolo, come on! paolo, please, bruv! 0nyva! andiamo! it s certainly worth the trip up. applause oh, look at this guy. he s going three! yeah, bravo! applause i started that! i started that.
thanks, nick. well, tuscany, here in italy, is also well known for being a foodie destination. why didn t i get into food instead of travel? ..finding any excuse to hold a food or wine fair. grazie mille! and one not to be missed is the three day festival which takes place inside the old medieval walls of the mountaintop town of volterra. just be ready for the steep streets. sometimes, you need to hold your hand up and say you need help and i need a good, old fashioned two legger to help me up this. paolo, come on! paolo, please, bruv! 0nyva! andiamo! it s certainly worth the trip up. applause. oh, look at this guy. he s going three! yeah, bravo!
lessons over, it s time to treat our taste buds. will all of my hard work have paid off? delighted exclamations. it s almost a little bitter. yes. and you can taste. i remember the smell of the tarhana. i think it s earthy. earthy yes. you know, it reminds me of a risotto, but, yeah, it s kind of, it is unexpected, actually. unexpected. surprising. how s it going? marvellous, i think. yeah. what do you think? everyone s enjoying themselves, yeah. yes, they have. they have enjoyed it. and i think they are my ambassadors now! it was delicious! thank you very much. thanks, nick. well, tuscany, here in italy, is also well known for being a foodie destination.
ade: now, i m in volterra in italy. well, tuscany here in italy is also well known for being a foodie destination. why didn t i get into food instead of travel? ..finding any excuse to hold a food or wine fair! grazie mille! ok, so maybe i need a masterclass. ade. nice to meet you. all right, let s see. jeez, he s off at pace! pace! this is going to be carnage. the rules are simple guide the cheese around the hay bales as quick as possible.