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Southern comfort - Issue 160 - Magazine

For decades, Charleston has been known for its booming food scene and historic, mansion-lined downtown. But it’s only recently that the South Carolina city…

First Look: Sullivan s Fish Camp – Garden & Gun

Dreamboats Ben Towill and Chef Charlie Layton at Charleston Wine + Food

Meet the Dreamboats! The British-born, Charleston-based duo of Restaurateur Ben Towill and Chef Charlie Layton of Basic Projects are preparing to row across the Atlantic Ocean in the 2022 Talisker Whisky Atlantic Challenge. They were inspired to take on this extraordinary feat of athletic and mental endurance when they were in the depths of the most challenging days of running a restaurant during the Covid pandemic.

3 Properties Showcase the Power of Secondary U S Cities

3 Hotels Showcase the Power of Secondary U.S. Cities A trio of properties in second-tier markets make a strong case for the growing cities they inhabit Words by: Will Speros + Caitlin St John Austin s Hotel Magdalena nods to local lake culture with a pool in the center of the four-building complex While major urban hubs in the U.S. like New York, Miami, and Los Angeles naturally get the lion’s share of attention, secondary cities have their own growing appeal. Take Austin, which continues to be the city of the moment. Big brands and developers have staked a claim in recent years, but the originator of Austin cool, Bunkhouse Group, endures with laidback properties that cement the Texas capital as a must-visit destination. On its heels are coastal settings like Charleston, South Carolina and Newport, Rhode Island. Each exudes an effortless charm that attracts hoteliers and designers alike. In these cities that are ripe for development, three inviting properties embrace both t

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