Baraka Foods at the Mullumbimby Farmers Markets
How do you know you’re doing hummus right? When the international visitors tell you it’s some of the best they’ve tried in the world! This is the level that Baraka Foods is hitting, and they’re proud of it.
Alan Schwarz has been running Baraka Foods for five years and the business specialises in Middle Eastern and North African cuisine, including hummus, babaganoush, tahini and labneh cheese. ‘Our products are made using traditional recipes passed down through the generations, with some modern adaptations,’ Alan says.
The products have found popularity in the Northern Rivers thanks to being gluten-free, GMO-free, preservative-free, and not using any artificial colours or flavours. Baraka Foods also offers a large vegan range.