Food & Wine magazine names Connecticut the #2 pizza state in the country
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A popular hot oil pizza is served at Colony Grill in a 2018 file photo.Tyler Sizemore / Hearst Connecticut MediaShow MoreShow Less
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The clam pie at Nana’s Bakery & Pizza in Mystic.Idlewild Photo Co. / Idlewild Photo Co.Show MoreShow Less
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Zuppardi s Apizza in West Haven in a 2019 file photo.Christian Abraham / Hearst Connecticut MediaShow MoreShow Less
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Donald Czerwonka, of Meriden, enjoys a slice at Sally s Apizza, which officially opened under new ownership on Wooster Street in New Haven in February 2018.Christian Abraham / Hearst Connecticut MediaShow MoreShow Less
San Antonio s Lulu s Bakery is closed and is auctioning off items from the restaurant
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2of2The 3-pound cinnamon roll at Lulu’s Bakery & Cafe is the size of a human head and it has received a lot of national media and YouTube love as one of those over-the-top Texas experiences. lulusbakeryandcafe.com, 918 N. Main, 210-951-2802.Lisa Krantz /San Antonio Express-NewsShow MoreShow Less
Lulu s Bakery & Cafe, known for its iconic 3-pound cinnamon rolls, is closing for good but will give its customers the opportunity to take a piece of the popular restaurant home with them.
Lulu s has been temporarily closed since the start of the pandemic, but posted on Facebook in November that it intended to reopen when it was safe. An online link announcing a liquidation, however, indicates that the popular establishment is no more.
A baker s dozen: Noteworthy Connecticut doughnuts
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A doughnut from Grounds Donut House, which opened at 35 Lake Ave. Ext. in Danbury on Oct. 17.Nick Terrana/Contributed
Who doesn’t love a great doughnut? Connecticut has welcomed a bunch of new and creative shops in the past several months, so we’re revisiting some of the state’s best.
We’ve picked a “baker’s dozen” Nutmeg State doughnut shops (with a few extra honorable mentions), ranging from the most traditional, timeless styles to the more avant-garde with unexpected gourmet flavors. Grounds Donut House Danbury
Doughnuts from Grounds Donut House, which opened at 35 Lake Ave. Ext. in Danbury on Oct. 17.