it a scottish twist? well, there s no harm in throwing a wee bit of whiskey in! ah, yes! so, where are we heading now? we are going to make the traditional bake called a duff. they call it a cootie dumpling on the mainland. nice. but the first stop is an important stop because my aunt, who s 92, makes the best duff on the island. his aunt entrusts us with her special ingredient for a perfect pudding. her own home made three fruit marmalade. a spoonful of this in the duff. a spoonful of that? that will make itjust perfect? how do i say thank you in gaelic? and with that, we get to work on making some duff. it starts off really easily.
even if it s from a distance. as a proud hebridean, he has been sharing videos of island life on his tiktok account where he has become a bit of a sensation. over lockdown, he racked up 10 million views as the hebridean baker, posting dozens of traditional recipes. hello there! ade! welcome to adepitan taxis. well, it s been quite an adventure, to say the least. it s been really quite special to be able to promote the islands. i do gaelic lessons but mostly baking, my favourite ones are when i have a classic bake, maybe it s like a tiramisu. but i give it a wee scottish twist. how would you give
i do gaelic lessons but mostly baking, my favourite ones are when i have a classic bake, maybe it s like a tiramisu. but i give it a wee scottish twist. how do you do that? well, there is no harm in throwing a little bit of whisky in! yes! where are we heading now? we are going to make the traditional bake called a duff, or a clootie dumpling on the mainland. but the first stop is a important stop because my aunt bella who is 92 makes the best duff on the island. his aunt entrusts us with her special ingredient for a perfect pudding. her own home made three fruit marmalade. a spoonful of this in a duff.
yes! where are we heading now? we are going to make the traditional bake called a cootie dumpling on the mainland. but the first stop is a important stop because my aunt who is 92 megs the best on the island. his aren t entrusts us with her special ingredient for a perfect pudding. her own home made three fruit marmalade. a spoonful of this. a spoonful of that? that will make it perfect? how do i say thank you? and with that, we get to work on making some! it starts off really easily. this traditional scottish desert
as a proud hebridean, he has been sharing videos of island life on his tiktok account where he has become a bit of a sensation. 0ver lockdown, he racked up 10 million views as the hebridean baker, posting dozens of traditional recipes. hello there! welcome to my taxi! well, it s been quite an adventure, to say the least. it s been really quite special to be able to promote the islands. i do gaelic lessons but mostly baking, my favourite ones are when i have a classic bake maybe it s like a tiramisu. but i give it a little scottish twist. how do you do that? well, there is no harm in throwing a little bit of whiskey in!