Dear Neil: Why is my St. Augustine dying out? I fertilized it three weeks ago with a high-quality fertilizer with slow-release nitrogen, but it hasn’t corrected the problem. I already
Texans are having a terrible time this spring with take all root rot in St. Augustine turf. Lawns are lethargic in greening up after the winter, Neil Sperry writes.
The Monterey Bay Aquarium’s Seafood Watch program, which classifies seafood sustainability, is weighing whether or not it should label the American lobster.