DETROIT Whango, Atwater’s mango wheat fruit ale and the brewer’s most popular seasonal, is returning to market for the first time in two years, and just in time for St. Patrick’s Day.
“We were gearing up to release Whango about a year ago, in March, 2020,” said Mark Rieth, Atwater Brewery president. “But then COVID disrupted our plans, just as it disrupted so much of our daily lives. Atwater was proud to be able to quickly pivot to hand sanitizer production, much of which we donated to first responders, health care workers and others on the COVID front lines.