Insight into how plants sense zinc could help cultivate more nutritious crops
Over 2 billion people worldwide are malnourished due to zinc deficiency. Led by the University of Copenhagen, an international team of researchers has discovered how plants sense zinc and use this knowledge to enhance plant zinc uptake, leading to an increase in seed zinc content by 50 percent.
The new knowledge might one day be applied towards the cultivation of more nutritious crops.
A deficiency of zinc and other essential dietary nutrients is one of the greatest causes of malnutrition worldwide. More than two billion people are estimated to suffer from zinc deficiency, a problem that can lead to impaired immune systems, mental disorders, and stunting.
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