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No good for city restaurants : Victorian venues adapt to latest post-lockdown restrictions
Emma Breheny
Photo: Chris Hopkins
As Victorians celebrate the end of the state s fifth lockdown, owners of restaurants, cafes, pubs and bars are being cautious in their optimism. While the easing of restrictions means all hospitality businesses can reopen from Wednesday, there are density restrictions and visitor caps that put a big dent in businesses bottom lines.
Perhaps the biggest lesson of this latest lockdown is that some restrictions, such as density limits, are likely to be a new fact of life.
From July 28, venues can seat one person per four square-metres with a maximum of 100 guests allowed at each venue. Office worker numbers are capped at 25 per cent and there are no crowds allowed at sporting or cultural events.
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