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We review Yoichi Single Malt 10-Year-Old, produced at a Japanese distillery still practicing the traditional Scottish method of using direct coal-fired distillation in their pot stills.

United kingdomScottish highlandsMasataka taketsuruEmiko kajiDan leeseJapan agency for cultural affairsAsahi holdings groupHotaling coYoichi single maltYoichi distilleryNikka whiskyCultural affairsNikka whisky global marketingSales generalAsahi holdingsLongmorn distillery