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Just 25 minutes of oven use in half of the tested home’s bedrooms exceeded the EPA’s and the WHO’s hourly guidelines for nitrogen dioxide concentrations.

United statesStanford universityUnited states environmental protection agencyWorld health organizationAlaska nativeAmerican indianGas stoveGas ovenNitrogen dioxideGas poisoningHealth issuesHealth problemsRespiratory diseaseDamage to healthDamage healthAs kills people