Bugs and the Future of Meat - American Chemical Society acs.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from acs.org Daily Mail and Mail on Sunday newspapers.
‘Finger-Licking Good’ Insects Could be the Future of Food. In a small forest clearing, Leeland Clenkian swings his axe into the decaying wood of an ite palm tree and plucks out a squirming tacoma worm. The tacoma, which Clenkian tosses into a plastic bowl, is.
Save the Planet, Eat a Bug newyorker.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from newyorker.com Daily Mail and Mail on Sunday newspapers.
What pairs with beetle? Startups seek to make bugs tasty
KELVIN CHAN, AP Business Writer
July 15, 2021
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Now Playing: Billions of people around the globe regularly eat insects, but they re not commonly found in Western diets. All of that could change as the Earth s growing population puts more pressure on global food production. (July 15) Video: Associated Press
LONDON (AP) Tiziana Di Costanzo makes pizza dough from scratch, mixing together flour, yeast, a pinch of salt, a dash of olive oil and something a bit more unusual ground acheta domesticus, better known as cricket powder.
Di Costanzo is an edible insect entrepreneur who holds cricket and mealworm cooking classes at her West London home, where she also raises the critters in a backyard shed with her husband, Tom Mohan.