show i would put her out there when there was no time for a sketch. there was like four minutes and i had two and a half. i could just put up a slide that said what gilda ate and she could talk about it and be interesting about it. i didn t order dessert but on the way back to the office i had a fig newton and an almond joy candy bar and then when i got to the office i told everyone that i was going to a bathroom but i really went to a coffee shop and had apple pie a la mode and ate the whole thing. on the way after work i went to a drugstore and bought an m&m thank you, gilda. that s enough. but i m not finished yet. i know, but we have to go on with the show. i m sorry. i ll just go get a snack. hello, i m gilda radner and okay, now. [ cheers and applause ] i found that my comfort in live television was laughter. i can do almost anything if people are laughing. that s what hugs me and holds me and gets things out of me. live from new york, it s
dry-aged ribeye and apple pie a la mode. then they had this. all right. you know who that is? herbie hancock. washing all that good food down with some sweet jazz as you mingual the three presidents and ceo of goldman sachs and all sorts of famous people there, chris. it was certainly quite an event. i wish i was invited like a lot of other people. get in line, all of us. we love that dress, don t we, kate? we think the first lady looked amazing. proof today that snow can cause some hazardous driving conditions, even for the folks paid to clean it up. yikes. steve: yeah, um, i just got a free rate quote on geico.com, saved a ton, and it only took me 5 minutes and 12 seconds! steve: i was wondering, is that some sort of record? gecko: that s a good question. let s have a look.
anniversary by putting the deep freeze on five of its signature flavors. what s out? if you look at their website, it s caramel praline cheesecake. not sure i ve ever tried that one but it looks pretty good. campfire s mores. that one is a shocker to me. apple pie a la mode and super fudge truffle. the biggest outrage this had our staff talking this morning french vanilla. a baskin-robbins staple since 1945. so are they bringing new ones online or they have to change the name to 26 flarvors? my husband s favorite apple pie a la mode is going bye-bye. as long as they don t get rid of chocolate chip. five flavors will be replaced by new ones, though no word yet on what those will be. they are going to keep 31 flavors. there won t be 26 flavors. good. time for a check of this