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Mexican-style spicy cauliflower fritters a crispy delight

Egg-battered cauliflower florets swim in a salsa ranchera that has Moroccan harissa stepping in for serrano pepper

A hint of lemon makes these churros extra special

Made from standard pantry items, Mexican-style churros make a sweet start to your day

Banana leaves set these chicken tamales apart - The San Diego Union-Tribune

Leaf wrapper, instead of corn husk, helps keep in moisture and concentrate flavor; using prepared mole drastically reduces prep time

Bite into these cinnamon buns in cookie form

If working with yeast intimidates you, these cookies have a simpler process and hit all the notes of the classic pastry

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