A bit of Del Posto restaurant comes to Staten Island | The Dish
Updated 9:36 AM;
Today 9:36 AM
Angelina Malerba with son Vincent on a swing at Angelina s popular Sunday brunch spot, a sunny, enclosed garden room. (Staten Island Advance/Pamela Silvestri)
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STATEN ISLAND, N.Y. Closed for a stretch of the pandemic, Angelina’s fired back up this spring with a fresh, luxurious look.
In this week’s episode of The Dish find a tour of the Tottenville, waterside eatery just before it opened for lunch on a recent weekday. And listen to a discussion by co-owner Vincent Malerba as he chats about plans for the Italian restaurant’s future. (Spoiler alert: There’s a frozen pizza line underway with a “Made on S.I.” stamp.)
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