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Why Unilever wants its ice cream competitors to reformulate

The Magnum, Wall’s, and Ben & Jerry’s owner is reformulating its ice creams to withstand warmer temperatures, and wants others to do the same.

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Unilever shares reformulation patents to combat freezer emissions in the ice cream sector

Unilever shares reformulation patents to combat freezer emissions in the ice cream sector
foodbev.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from foodbev.com Daily Mail and Mail on Sunday newspapers.

Andy sztehloClimate transition action plan

Why Unilever wants its ice cream competitors to reformulate

The Magnum, Wall’s, and Ben & Jerry’s owner is reformulating its ice creams to withstand warmer temperatures, and wants others to do the same.

Andy sztehloBen jerryIce creamNnovation and npdAiry based ingredientsAts amp oilsPreservatives and acidulantsWeeteners intenseIce creamBen amp jerry 039 s

Inside scoop: Unilever to share low-emission patents to help ice cream cope with warmer freezers

Magnum-maker grants free non-exclusive license to ice cream industry for 12 patents that help maintin ice cream quality in lower energy freezers

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Unilever puts a freeze on emissions - Climate Control News

Unilever puts a freeze on emissions - Climate Control News
climatecontrolnews.com.au - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from climatecontrolnews.com.au Daily Mail and Mail on Sunday newspapers.

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