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David Bouley, New York City chef known for his idiosyncratic approach to fine dining, dies at 70

David Bouley, the award-winning chef whose idiosyncratic haute cuisine and crusty breads pleased critics and the public during a career chasing deliciousness, has died.

David Bouley, New York City chef known for his idiosyncratic approach to fine dining, dies at 70

NEW YORK (AP) — David Bouley, the award-winning and frenetic chef whose idiosyncratic haute cuisine and crusty breads pleased critics and the public during a career chasing sleek deliciousness, has

Impressive confections take on Iconic New York with gingerbread house competition

Museum Of The City Of New York Presents The Second Annual Gingerbread NYC: The Great Borough Bake-Off

Museum Of The City Of New York Presents The Second Annual Gingerbread NYC: The Great Borough Bake-Off
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