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More resistant grain selected by geneticists and farmers - English

Collaboration between the advanced techniques of geneticists and the traditional knowhow of Ethiopian farmers has enabled the selection of 1,200 new varieties of grain, more productive and resistant to climate change, according to two studies published in the journal of the American Association for the Advancement of Sciences, PNAS. (ANSA)

More resistant grain selected by geneticists and farmers

How to climate-proof the Ethiopian breadbaske

Durum wheat is an important staple crop and part of Ethiopia’s cultural heritage. Its genetic diversity also holds clues for climate smart agriculture, according to a collaboration between researchers and farmer citizen scientists.

How To Climate-Proof Ethiopian Breadbasket? Combine Genomics And Farmer Knowledge

How To Climate-Proof Ethiopian Breadbasket? Combine Genomics And Farmer Knowledge
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