Nestled among neon-lit storefronts of Pyeongtaek’s Anjeong-ri, just outside of Camp Humphreys walk-in gate, lies a hidden gem waiting to tantalize your taste buds. Dr. Yoo s Chinese Kitchen isn t your run-of-the-mill American Chinese takeout joint - it s a culinary oasis where fragrant aromas waft from the kitchen. Stepping inside is like journeying through a portal to a vibrant street market, the walls adorned with colorful posters and the air buzzing with the symphony of sizzling woks and chattering diners.
Chinese Restaurant Becomes Internet Sensation with Their BRUTALLY Honest Menu Reviews yahoo.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from yahoo.com Daily Mail and Mail on Sunday newspapers.
i can tell you like shrimp. wow. i m no dummy. it s hot. when i was a kid, i think all i knew was the barbecue spare ribs, chicken chow mein and pooh pooh platter. pooh pooh platter? i know more than you do? i have something to learn. i think it s an east coast thing maybe. and also does your kid pooh pooh. i m betting a lot of chinese-americans know about pooh pooh platter. it s not authentic. it was invented in china. one, initially chinese chefs had limited access to traditional chinese ingredients. two, in order to get more of that finicky tourist dollars, these restaurants began catering palate. ery basic american chinese food is so broad. american-chinese food is one segment of it. it s more approachable.