Beef association. From the school of Public Policy of georgetown university, this is an hour and 20 minutes. Good afternoon, ladies and gentlemen, and well coom come t panel. Dont let the suit fool you. I am a farm boy from south dakota, which is why im super excited about this panel and introducing our great speakers as well as our moderator. My name is joseph schwartz. We all know that agriculture has transformed over the last century. Not just how we grow our food but how we move our food and how we trade with other countries. And so leading us through this very important global conversation is adam ferris, a moderator. Hes an alumnist at the university of oklahoma and will graduate from the u. S. Army work college with a masters in strategic studies in july. So congratulations, adam. The light is at the end of the total. Some of the students here are graduating in may in the room. Dale moore is the director of Public Policy. He joined in 2011 as the executive director of Public Pol
Good afternoon, ladies and gentlemen, and well coom come t panel. Dont let the suit fool you. I am a farm boy from south dakota, which is why im super excited about this panel and introducing our great speakers as well as our moderator. My name is joseph schwartz. We all know that agriculture has transformed over the last century. Not just how we grow our food but how we move our food and how we trade with other countries. And so leading us through this very important global conversation is adam ferris, a moderator. Hes an alumnist at the university of oklahoma and will graduate from the u. S. Army work college with a masters in strategic studies in july. So congratulations, adam. The light is at the end of the total. Some of the students here are graduating in may in the room. Dale moore is the director of Public Policy. He joined in 2011 as the executive director of Public Policy and manager of the agriculture and trade policy team. Lisa shroeder is a global director of trade. As par
From the National Press club in washington dc this is 50 minutes. Good afternoon. Im will roger, director of policy of education at the American Farm bureau federation. Today negotiators from three Member States of nafta will begin renegotiating a treaty that is more than 20 years old. Much is at stake particularly foring a culture. Today we have with us the three heads of the largest farm organizations in canada, mexico and the United States. They are from our right zippy epaul from the American Bureau federation. Coe de la tt and bos vega. These men will give their views with the modernization of nafta for no matter what you heard there are great deal that our three nations can agree upon. The three will give their opening remarks. Well have a signing to ambassador light heiser and secretary guajardo. After that, we will open the floor to questions. If you have a question here at the press club please wait if for microphone so that people on the phone can hear the question that you a
From the National Press club in washington dc this is 50 minutes. Good afternoon. Im will roger, director of policy of education at the American Farm bureau federation. Today negotiators from three Member States of nafta will begin renegotiating a treaty that is more than 20 years old. Much is at stake particularly foring a culture. Today we have with us the three heads of the largest farm organizations in canada, mexico and the United States. They are from our right zippy epaul from the American Bureau federation. Coe de la tt and bos vega. These men will give their views with the modernization of nafta for no matter what you heard there are great deal that our three nations can agree upon. The three will give their opening remarks. Well have a signing to ambassador light heiser and secretary guajardo. After that, we will open the floor to questions. If you have a question here at the press club please wait if for microphone so that people on the phone can hear the question that you a
Providing opportunities to families and residents and people from across london over the weekend, to come down. This is the biggest event happening in london over the easter weekend. What it really showcases is how we are regenerating our riverfront. We have had a lot of industry for here. Everybody stay calm, im taking over this interview as luck would have it, were out of time. The time has gone . where has the time gone . im going to make you walk the plank for that not good with easter fast approaching, for some, thoughts are turning to demolishing chocolate eggs. For most people, they dont last more than a few minutes, in some cases maybe a day or two. But could you leave them untouched for nearly a century . Well, someone has, and this weekend theyre going on show at york castle museum. A short time ago i caught up with richard saward, the head of Visitor Experience at york castle museum, who told me more about these rare eggs. We believe these date from the 19205, which makes th