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Is Beefalo The Meat Of The Future? For One Iowan, Not Really

Is a beefalo burger the future of red meat? Well, if you ask some people they say yes, it should be at least.

United statesCedar valleyMartha mcfarlandAmerican beefalo associationPractical farmersBest burger restaurantsSports bars

Is Beefalo The Meat Of The Future? For One Iowan, Not Really

Is a beefalo burger the future of red meat? Well, if you ask some people they say yes, it should be at least.

United statesCedar valleyMartha mcfarlandAmerican beefalo associationPractical farmersBest burger restaurantsSports barsBison meatCattle meatRaising cattleRaising beefBeefalo meatS beefalo good for youAg news

Meat from cattle-bison hybrid is a thriving niche product in the US

Beefalo. Photo by Karl Young from Wikimedia Commons. The beefalo is the hybrid crossbreed of cattle and bison. Cattle are known for being docile while the bison are grown for their lean meat. Combined, the beefalo inherits the docile nature of cattle while producing lean-quality meat, the reason

United statesWikimedia commonsKarl youngAndrew dietschMartha mcfarlandUs department of agricultureAmerican beefalo associationPractical farmers

Beefalo is being touted as the healthy meat of the future : Shots

Supporters cite the beefalo s hardiness, ease of breeding and the leaner, protein-rich healthier meat, but others say the costly crossbreed weakens the genetic line of the bison.

United statesNew jerseyAndrew dietschAndrew diestchJohn fowlerMartha mcfarlandKelly dietschUs department of agricultureAmerican beefalo associationHarvest public mediaPractical farmersAmerican beefalo board

Beefalo, a bison-cattle hybrid, is being touted as the healthy meat of the future

Beefalo, a bison-cattle hybrid, is being touted as the healthy meat of the future
knpr.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from knpr.org Daily Mail and Mail on Sunday newspapers.

United statesNew jerseyAndrew dietschJohn fowlerMartha mcfarlandKelly dietschUs department of agricultureAmerican beefalo associationPractical farmersAmerican beefalo board

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