A Starbucks at the foot of Bukhansan National Park in Seoul serves fruit-flavored icy blended drinks in whiskey glasses, combining lemonade, Earl Grey tea and non-alcoholic cognac syrup. The whiskey-inspired mocktails are offered only at the Bukhansan location. A 26-year-old graduate student surnamed Hong was among the guests enjoying the mocktails against the backdrop of panoramic mountain views. Hong, introducing h.