Over the past year, IATP has invited allies from the Global South and North to share their experiences with agroecology in a series of case studies. They demonstrate innovative approaches that enhance the food system, grounded in food sovereignty. In this paper we offer excerpts from those case studies that highlight the importance of integrated solutions.
This article is the ninth in a series highlighting the work of our colleagues around the world to build agroecological practices, science and movements. Agroecology has emerged as a set of practices based on principles that guide how to produce food sustainably, as well as how to manage the soci
Haiti is facing a profound political and economic crisis. Functional governance that serves the interests of Haiti’s people is largely nonexistent. One of the necessities to overcome this crisis is transitioning from the extractive environmental and economic model that has long plagued the country to one that is regenerative and good for Haitians and their […]